Okinawa Haddock with Sesame Glazed Vegetables
Okinawa Haddock with Sesame Glazed Vegetables
Okinawa Haddock with Sesame Glazed Vegetables
Okinawa Haddock with Sesame Glazed Vegetables

Okinawa Haddock with Sesame Glazed Vegetables

Shipping calculated at checkout.

For 1200 and 1600 calorie meal kits:

INGREDIENTS:  Basmati Rice, Haddock, N4L Asian Broccoli & Carrots [Broccoli, Carrots, N4L Tamari and Sesame Oil (Water, Reduced Sodium Tamari, N4L Imported Olive Oil, Sesame Oil)], N4L Tamari and Sesame Oil (Water, Reduced Sodium Tamari, N4L Imported Olive Oil, Sesame Oil), Sesame Seeds, Ginger Root- ORGANIC

CONTAINS: Fish, Soy

Additional Cooking Instructions:

Oven:

  1. Preheat oven to 375F
  2. Remove sleeve and film
  3. Place contents in oven-safe dish and heat for 15 mins or until heated through
  4. Remove and let cool 1 minute, enjoy!

Stovetop:

  1. Remove sleeve and film
  2. Place contents in a medium-sized sauté pan
  3. Heat for 15 mins or until heated through
  4. Remove from heat, plate, and let cool 1 minute, enjoy!