INGREDIENTS: COOKED ENRICHED CAVATAPPI PASTA (WATER, SEMOLINA [WHEAT], DURUM WHEAT FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ASPARAGUS, BASIL PESTO (BASIL, CANOLA OIL, WATER, PARMESAN CHEESE [PASTEURIZED PART-SKIM COWS’ MILK, CHEESE CULTURES, SALT, ENZYMES], GARLIC, LEMON JUICE, SALT, ONION POWDER), ROASTED RED BELL PEPPERS, ROASTED MUSHROOMS (MUSHROOMS, CANOLA OIL, OLIVE OIL, SEA SALT, PEPPER), ROASTED TOMATOES.
CONTAINS: MILK, WHEAT
