Vegan

Gallo Pinto with Chili Lime Cauliflower

$0.00
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For 1600 calorie meal kits:

INGREDIENTS: N4L Gallo Pinto (Red Pepper*, Wild Rice, Black Beans*, Onion*, Scallions*, N4L Imported Olive Oil*, Lime Juice*, Cilantro*, Nicoyan Spice Blend [Chili Powder, Cumin, Cinnamon*, Paprika*, Garlic Powder*, Onion Powder*, Cacao Powder*, Cayenne Pepper]), Chili Lime Cauliflower (Cauliflower*, N4L Imported Olive Oil*, Scallions*, Lime Juice*, Nicoyan Spice Blend [Chili Powder, Cumin, Cinnamon*, Paprika*, Garlic Powder*, Onion Powder*, Cacao Powder*, Cayenne Pepper], Salt*.

*ORGANIC

 

For 2000 calorie meal kits:

INGREDIENTS: N4L Gallo Pinto (Red Pepper*, Wild Rice, Black Beans*, Onion*, Scallions*, N4L Imported Olive Oil*, Lime Juice*, Cilantro*, Nicoyan Spice Blend [Chili Powder, Cumin, Cinnamon*, Paprika*, Garlic Powder*, Onion Powder*, Cacao Powder*, Cayenne Pepper]), Chili Lime Cauliflower (Cauliflower*, N4L Imported Olive Oil*, Scallions*, Lime Juice*, Nicoyan Spice Blend [Chili Powder, Cumin, Cinnamon*, Paprika*, Garlic Powder*, Onion Powder*, Cacao Powder*, Cayenne Pepper], Salt*.

*ORGANIC

 

Heating Instructions:

Stove Top:

  1. Place meal in a sauté pan over medium heat. Add 1-2 tbsp. water
  2. Heat for 5 minutes, stirring occasionally
  3. Plate and enjoy!

Microwave:

  1. Remove plastic from meal. Add 1-2 tbsp. water
  2. Cook for 1-2 minutes. Continue heating in 30-second intervals, stirring as needed
  3. Remove and let sit 1 minute. Enjoy!

 

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