INGREDIENTS: N4L Sweet Potato Hash (Low Sodium Black Beans*, Sweet Potatoes*, Bell Peppers*, Yellow Onions*), N4L Breakfast Cheese Sauce (Chickpea Flour*, Nutritional Yeast, Potato Starch*, Onion Powder*, Turmeric) N4L Imported Olive Oil*, Garlic Powder*, Sautéed Swiss Chard (Swiss Chard*, Olive Oil*, Garlic*).
Heating Instructions: Stovetop:1. Place contents in a medium-sized sauté pan2. Heat for 10 mins or 165F, stir occasionally3. Remove from heat, plate, and let cool 1 minute, enjoyOven:1. Preheat oven to 350F2. Place contents in a glass oven-safe dish3. Heat for 10 mins or until 165F 4. Remove and let cool 1 minute, enjoy!Microwave:1. Place contents of meal in a glass microwave-safe dish2. Cook for 1-2 minutes. Continue heating in 30-second intervals until 165F3. Remove and let sit for 1 minute, enjoy!