Okinawa Almond Butter Noodles with Miso Salmon

Regular price $0.00
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For 1600 calorie meal kits:

INGREDIENTS: Brown Rice Pasta (Brown Rice Flour, Water), Miso Salmon [Alaskan Wild Caught Salmon, Miso Marinade ((Miso Paste (Soybeans, Rice Koni, Sea Salt, Water), Apple Juice, Reduced Sodium Tamari, Rice Wine Vinegar)), Broccoli, Almond Butter Sauce (Almond Butter, Apple Juice, Rice Wine Vinegar, Reduced Sodium Tamari, Sesame Oil, Salt, Garlic Powder), Miso Squash [Acorn Squash, Miso Paste (Soybeans, Rice Koni, Sea Salt, Water), Apple Juice, Reduced Sodium Tamari, N4L Imported Olive Oil, Rice Wine Vinegar], Scallions 

CONTAINS: Salmon, Almonds, Soy

MADE WITH ORGANIC INGREDIENTS


For 2000 calorie meal kits:

INGREDIENTS: Brown Rice Pasta (Brown Rice Flour, Water), Miso Salmon [Alaskan Wild Caught Salmon, Miso Marinade ((Miso Paste (Soybeans, Rice Koni, Sea Salt, Water), Apple Juice, Reduced Sodium Tamari, Rice Wine Vinegar)), Broccoli, Almond Butter Sauce (Almond Butter, Apple Juice, Rice Wine Vinegar, Reduced Sodium Tamari, Sesame Oil, Salt, Garlic Powder), Miso Squash [Acorn Squash, Miso Paste (Soybeans, Rice Koni, Sea Salt, Water), Apple Juice, Reduced Sodium Tamari, N4L Imported Olive Oil, Rice Wine Vinegar], Scallions 

CONTAINS: Salmon, Almonds, Soy

MADE WITH ORGANIC INGREDIENTS

 

Heating Instructions:

Stovetop:
1. Place contents in a medium-sized sauté pan
2. Heat for 10 mins or 165F, stir occasionally
3. Remove from heat, plate, and let cool 1 minute, enjoy


Oven:
1. Preheat oven to 350F
2. Place contents in a glass oven-safe dish
3. Heat for 10 mins or until 165F
4. Remove and let cool 1 minute, enjoy!


Microwave:
1. Place contents of meal in a glass microwave-safe dish
2. Cook for 1-2 minutes. Continue heating in 30-second intervals until 165F
3. Remove and let sit for 1 minute, enjoy!


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