For 1600 calorie meal kits:
INGREDIENTS: N4L Costa Rican Pozole Verde [Verde Sauce (N4L Vegetable Stock*, Tomatillos*, Green Chili Peppers*, Yellow Onion*, Cilantro*, N4L Imported Olive Oil*, Pumpkin Seeds*, Maple Syrup*, Garlic*, Salt*, N4L Nicoyan Spice Blend (Ancho Chili Powder, Cumin, Paprika*, Cinnamon*, Cacao Powder*, Garlic Powder*, Onion Powder*, Cayenne Chili Pepper), Hominy, Pinto Beans*, Lime Juice*], Quinoa*, Pumpkin Seeds*.
*ORGANIC
For 2000 calorie meal kits:
INGREDIENTS: N4L Costa Rican Pozole Verde [Verde Sauce (N4L Vegetable Stock*, Tomatillos*, Green Chili Peppers*, Yellow Onion*, Cilantro*, N4L Imported Olive Oil*, Pumpkin Seeds*, Maple Syrup*, Garlic*, Salt*, N4L Nicoyan Spice Blend (Ancho Chili Powder, Cumin, Paprika*, Cinnamon*, Cacao Powder*, Garlic Powder*, Onion Powder*, Cayenne Chili Pepper), Hominy, Pinto Beans*, Lime Juice*], Quinoa*, Pumpkin Seeds*.
*ORGANIC
Heating Instructions:
Stovetop:
1. Place contents in a medium-sized sauté pan
2. Heat for 10 mins or 165F, stir occasionally
3. Remove from heat, plate, and let cool 1 minute, enjoy
Oven:
1. Preheat oven to 350F
2. Place contents in a glass oven-safe dish
3. Heat for 10 mins or until 165F
4. Remove and let cool 1 minute, enjoy!
Microwave:
1. Place contents of meal in a glass microwave-safe dish
2. Cook for 1-2 minutes. Continue heating in 30-second intervals until 165F
3. Remove and let sit for 1 minute, enjoy!
