INGREDIENTS: Turkey & Rice Skillet (Olive Oil, Onions, Garlic, Salt, Ground Turkey, Mediterranean Herb Blend (Dried Basil, Oregano, Rosemary, Thyme, Marjoram, Garlic Powder), Tamari, White Rice, Lemon Juice*), Peas & Carrots (Olive Oil, Garlic, Green Peas, Carrots, Black Pepper).
1. Place contents in a medium-sized sauté pan
2. Heat for 10 mins or 165F, stir occasionally
3. Remove from heat, plate, and let cool 1 minute, enjoy
1. Remove plastic from meal
2. Cook for 1-2 minutes. Continue heating in 30-second intervals until 165F
3. Remove and let sit for 1 minute, enjoy!