INGREDIENTS: Shepherd's Pie Filling (Veg Stock (Water, Onion*, Carrots*, Celery*, Garlic*), Lentils*, Carrots*, Parsnips*, Peas*, Onions*, Olive Oil*, Gluten Free Flour*, Garlic*, Tamari*, Tomato Paste*, Balsamic Vinegar*, Maple Syrup*, Miso Paste (Water, Soybeans, Rice, Salt, Ethyl Alcohol), Dijon Mustard*, Black Pepper*, Thyme*), Sheppard's Pie Potatoes (Potatoes*, Almond Milk (Water, Almonds*, Gellan Gum, Natural Flavor*, Rice Starch*, Salt, Vanilla Extract*, Vitamin D2, Xanthan Gum), Water, Olive Oil*, Maple Syrup*, Lemon Juice*, Salt), Lemon Broccoli (Broccoli*, Olive Oil*, Lemon Juice*, Roasted Garlic*, Salt, Black Pepper*).
CONTAINS: Almonds, Soy
*ORGANIC
Heating Instructions:
Oven:
1. Preheat oven to 350F
2. Place contents in a glass oven-safe dish
3. Heat for 10 mins or until 165F
4. Remove and let cool 1 minute, enjoy!
Microwave:
1. Remove plastic from meal
2. Cook for 1-2 minutes. Continue heating in 30-second intervals until 165F
3. Remove and let sit for 1 minute, enjoy!
