INGREDIENTS: Miso Glazed Salmon (Salmon, Miso Paste (Soybeans*, Rice Koji*, Sea Salt, Water), Olive Oil, Rice Wine Vinegar, Tamari*), Teriyaki Sauce (Cashew Butter (Cashews, Safflower Oil), Rice Wine Vinegar, Ginger, Garlic, Tamari*, Tapioca Starch), Sesame Garlic Snap Peas (Snap Peas*, Garlic*, Ginger, Tamari*, Sesame Seeds, Lime Juice*).
CONTAINS: Cashews, Soy, Sesame
*ORGANIC
