Teriyaki Tempeh with Snow Peas & Rice

Regular price $0.00
/

INGREDIENTS: Brown Rice, Cauliflower Rice, Teriyaki Tempeh Tempeh (Soybeans*, Water, White Distilled Vinegar*, Tempeh Culture), Teriyaki Sauce (Pineapple Juice, Rice Wine Vinegar, Ginger, Garlic, Tamari*, Tapioca Starch), Steamed Snow Peas (Snow Peas), Olive Oil, Teriyaki Sauce (Pineapple Juice, Rice Wine Vinegar, Ginger, Garlic, Tamari*, Tapioca Starch).

CONTAINS: Soy

*ORGANIC 

Heating Instructions: 

Stovetop:
1. Place contents in a medium-sized sauté pan
2. Heat for 10 mins or 165F, stir occasionally
3. Remove from heat, plate, and let cool 1 minute, enjoy

Oven:
1. Preheat oven to 350F
2. Place contents in a glass oven-safe dish
3. Heat for 10 mins or until 165F 
4. Remove and let cool 1 minute, enjoy!

Microwave:
1. Place contents of meal in a glass microwave-safe dish
2. Cook for 1-2 minutes. Continue heating in 30-second intervals until 165F
3. Remove and let sit for 1 minute, enjoy!


Recently viewed