INGREDIENTS: Kung Pao Vegetables (Zucchini*, Bell Peppers*, Bell Peppers*, Red Onions*, Sesame Oil*, Salt), Scampi Shrimp (Shrimp, Marinade (Lemon Juice*, Olive Oil, Parsley, Salt, Chili Flakes), Teriyaki Sauce (Water, Cashew Butter (Cashews, Safflower Oil), Tamari*, Rice Wine Vinegar, Ginger, Garlic*).
CONTAINS: Cashews, Sesame, Soy, Shrimp
*ORGANIC
