INGREDIENTS: Kung Pao Veggies (Veg (Bell Peppers, Red Onions, Sesame Oil, Salt), Cooked Zucchini (Zucchini, Olive Oil)), Stir Fry Beef (Ground Beef, Red Onions, Garlic, Ginger, Tamari*, Sesame Oil), Brown Rice, Kung Pao Sauce (Water, Tamari*, Ginger, Garlic, Lime Juice, Rice Wine Vinegar, Maple Syrup*, Sesame Oil, Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt and Garlic Powder), Tapioca Starch, Fiber Blend (Acacia Powder, Inulin Powder), Cashews.
CONTAINS: Soy, Cashews, Sesame
*ORGANIC
