INGREDIENTS: Rice Mix (Brown Rice, Cauliflower Rice, Sesame Oil), Snap Peas, Lemon Salmon (Salmon, Lemon Marinade (Lemon Juice, Olive Oil, Black Pepper, Salt), Kung Pao Sauce (Water, Tamari*, Ginger, Garlic, Lime Juice, Rice Wine Vinegar, Maple Syrup*, Sesame Oil, Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt and Garlic Powder), Tapioca Starch, Fiber Blend (Acacia Powder, Inulin Powder), Cashews.
CONTAINS: Soy, Salmon, Cashews, Sesame
*ORGANIC