Low Carb - Italian Style Chicken with Sweet Potatoes
INGREDIENTS: BONELESS SKINLESS CHICKEN BREAST (CHICKEN BREAST, SALT, SPICES, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, NATURAL FLAVOR), ROASTED SWEET POTATO, ONION AND PEPPER BLEND (ONIONS, RED BELL PEPPERS, POBLANO PEPPERS), BASIL PESTO (BASIL, CANOLA OIL, WATER, PARMESAN CHEESE [PASTEURIZED PART-SKIM COWS’ MILK, CHEESE CULTURES, SALT, ENZYMES], GARLIC, LEMON JUICE, SALT, ONION POWDER), RED PEARL PEPPERS (PEPPERS, WATER, CANE SUGAR, CANE VINEGAR, SALT, ASCORBIC ACID, CALCIUM CHLORIDE), ALMONDS.
CONTAINS: ALMONDS, MILK
Heating Instructions:
Stove-Top Instructions (from refrigerated or frozen):
Remove meal from tray and place in sauté pan over medium heat until meal reaches 165°F. Plate and enjoy!
Microwave Instructions (from refrigerated or frozen):
Peel label from tray; puncture film with a fork to vent. Microwave on high, from refrigerated, 2.5 - 3.5 minutes and until meal reaches internal temperature of 165°F. Increase heating time when microwaving from frozen. Let meal stand 1 minute. Peel film carefully, the meal will be hot. Stir and enjoy!