INGREDIENTS: Brown Rice Pasta (Water, Brown Rice Flour), Olive Oil), Balsamic Cherry Tomatoes (Cherry Tomatoes*, Soup Base (Onions*, Olive Oil, Garlic, Salt, Black Pepper, Mediterranean Herb Blend (Basil, Oregano, Rosemary, Marjoram, Thyme, Garlic Powder), Balsamic Vinegar), Sautéed Summer Squash (Yellow Squash*, Soup Base (Onions*, Olive Oil, Garlic, Salt, Black Pepper, Mediterranean Herb Blend (Basil, Oregano, Rosemary, Marjoram, Thyme, Garlic Powder), Lemon Salmon (Salmon, Lemon Marinade (Lemon Juice*, Apple Juice, Olive Oil, Salt, Black Pepper), Chickpeas.
CONTAINS: Salmon
*ORGANIC
Heating Instructions:
Stovetop:
1. Place contents in a medium-sized sauté pan
2. Heat for 10 mins or 165F, stir occasionally
3. Remove from heat, plate, and let cool 1 minute, enjoy
Microwave:
1. Remove plastic from meal
2. Cook for 1-2 minutes. Continue heating in 30-second intervals until 165F
3. Remove and let sit for 1 minute, enjoy!