Low Carb - Cheesy Scrambled Eggs with Blueberry Oatmeal

Regular price $0.00
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INGREDIENTS: Steel Cut Oats (Whole Milk (Whole Milk, 3.25% Milkfat, with added vitamin d), Water, Steel Cut Oats, Maple Syrup, Safflower Oil, Salt), Scrambled Eggs (Whole Eggs, Whey, Skim Milk, Xanthan Gum, Citric Acid), Blueberry Compote (Blueberries, Fiber Blend (Acacia Powder, Inulin Powder),Tapioca Starch, Apple Juice), Cheddar Jack Cheese.

CONTAINS: Eggs, Milk

*ORGANIC

 

Heating Instructions:

Stove-Top:

  1. Place meal in a sauté pan over medium heat.
  2. Cook until heated through or meal reaches 165 F.
  3. Plate and enjoy!

Microwave:

  1. Remove plastic from meal.
  2. Cook for 1-2 minutes. Continue heating in 30-second intervals, stirring as needed.
  3. Heat until meal reaches 165 F. Plate and enjoy!

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